Trisha's Southern Kitchen - Season 3 (2013)

Some "manly" recipes are prepared, including pulled-pork sandwiches, baked-bean casserole, and sweet potato salad. Also: Samoa s'mores are eaten around a campfire.

Trisha treats her workout pals to a Latin feast that includes salsa ranchera, a chicken-tortilla casserole, cheater beans and frozen sangaritas.

Trisha hosts a ladies' poker night and serves finger-friendly party food, which includes meatballs; cheese boats; spicy edamame hummus; and what she calls a Lipstick Mandarin cocktail.

Trisha prepares a feast inspired by the movie, Steel Magnolias (1989), including jalapeño poppers; low-country boil; and red velvet cake with gray cream-cheese frosting.

A menu for a busy weeknight. Included: pork chops and rice; green beans and tomatoes; lemon squares.

Trisha and her sister, Beth, make some of Trisha's favorites, including easy Thousand Island dressing, creamed beef on toast and old-fashioned strawberry shortcake.

Trisha and her sister, Beth, reminisce about childhood food memories and cook favorite family recipes, including Gwen's potato-beef casserole; collard greens; and iced Italian cream cake.

Trisha and a friend make slow-cooked comfort foods, including chicken-and-rice soup, meatloaf and, for dessert, sour-cream-and-coffee cake.

A casserole made with breakfast sausage is prepared, along with one prepared with hash browns. Also: pecan-pie muffins; and a grapefruit-pineapple Bellini.

Trisha gets together with her college roommates and makes a marinated-vegetable salad, chicken piccata and brownie-batter cookies, plus a "tickled punch",