Couples Come Dine with Me - Season 2 (2015)

In South Wales, beautician Rachael and her partner Nick begin the competition by upping the ante and cooking dishes they've never made before, and Ameel showcases his amazing powers.

This episode comes from Ashford, Kent, where first to host are Francophiles Stephanie and Ian, who amaze their guests by living in a tiny version of the Palace of Versailles.

In Durham, hosts Steph and James kick off with a night of gastropub favourites, that's if they can get through the day without falling out. Steph is definitely the boss and James knows it.

In East London, Stephen and Andrew kick off with a cosy menu inspired by their love of all things homely. But the pressure in the kitchen gets to them, and the food fails to impress.

First up in Blackpool are practicing Buddhist Antonio and ex-redcoat Jason. But Daz and Kim are unsure about the sushi starter and foodies Martin and Kate are also proving tough to impress.

In Luton, Shawn and Kendra's menu is inspired by their travels and Canadian heritage. But things don't go to plan when their ice cream curdles and Shawn has an eggy mishap.

In Swansea and Bridgend, an Italian menu is overshadowed by tactless banter, there's a starter of chicken lettuce boats, and a final showdown at the table.

In Ashford, Kent, the first hosts, Francophiles Stephanie and Ian, amaze their guests by living in a tiny version of the Palace of Versailles.

Hannah and Fiona kick off the dinner party competition in and around Newcastle, with their Moroccan-themed menu based solely on their love of houmous.

In north Devon, Kate and Ian entertain their guests with one of their favourite birds of prey, but will a surprise discovery make Chris and Amy's meal hard to stomach.

In Essex and east London, Spencer and Sara kick off the competition with a simple Jewish feast. But will reserved Lauren and Jack be put off by Spencer's loud personality.

In Bournemouth, Jackie and Richard's night has a few celebrity names thrown in for good measure. Rivals Ross and Hanne think they've got it sewn up, but there's more bragging than cooking.

This episode, from Kent, features an egg phobia, a banter battle, an impromptu proposal and a haka. And one contestant puts his foot in it with his own fiancée. Twice.

Straight-talking Jodie and mellow Rob take on middle-aged lovebirds Neil and Claire and ambitious Ben and Samara in Yorkshire, in an episode with huge portions, tarot cards and a glass eye.

In Colchester, touchy-feely Yvonne and Neil compete against fitness fanatics Darren and Amy, and social worker Tony, who makes uncomplimentary comments about his partner Victoria.

Party queens Soroya and Jodie serve up an unusual pie that horrifies super-confident Raj in Rugby. And Michael and Caroline search for flaws in Raj and Freddie's 'perfect' relationship.

This episode from East Anglia features a performance from unlikely rappers, a confusing spaghetti marrow main course, too many cooks and a fire alarm.

In Sheffield, there's non-stop bickering and an evening of romance as car salesman Paul and his partner Sara compete with newlyweds Russell and Shane and kooky duo Janine and Neil.

Boat-dwellers Steven and Lisa kick off in East Anglia with a Sunday lunch-inspired roast dinner with a fresh fish starter; while the boat is a hit, the food leaves a little to be desired.

In the Lake District, Paul and Glenda in their static caravan are the first hosts, welcoming self-confessed gadget geek David and partner Jane, plus outdoorsy 20-somethings Matt and Polly.

In Hertfordshire, Sinead and partner Tony lay on a Gaelic feast and there's a non-stop fun factory from Tony as he attempts silly dances, silly jokes and silly accents.

In Wiltshire, Andrew and David host a ritzy affair, but Andrew's celebrity name-dropping fails to impress, and David gets a horrified reaction to his collection of Victorian hair clippings.

In Hastings, Scoutmaster Ben admits to having a man crush, there's a shock revelation from Alfie, and eyebrows are raised when pine nuts are served with the starter.

Phil and his wife Ali kick off with their A-list menu, but with one vegetarian and one guest with a severe duck aversion, the group could prove tough to please.

In Swindon, fashion-conscious Carla and Hayley, who serve up a spicy, Caribbean-themed menu, are joined by self-confessed food snob Jeanette and husband Rob, plus lovebirds Tim and Kath.

In Cornwall, artistic couple Zaya and Damian serve an aspirational modern British menu, but there's competition; can Cornish songs, Jon in a skirt and impromptu graffiti take the prize.

In West Yorkshire, Stacey handles chicken livers for the first time, Robin and Kaz steal the night with terrible jokes and comedy false teeth, and Kiwi couple Leigh and Toni are bemused.

Portsmouth and the Isle of Wight: Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots.

Bradford and Huddersfield: Sophie and Harj kick off with a Mexican menu - that's if Harj can find his way around the kitchen. And will Sean's meat feast prove too much for squeamish Sophie.

In Worthing and Portsmouth, can 22-year-old pair Micaela and Sanchez show their older rivals how to have a good time with a combination of Jamaican/Filipino food and hip hop dancing.

Childhood sweethearts Richard and Andrea kick off with an all-Italian menu, even though their only connection with Italy is Richard's third cousin Chris who lives down the road.

In Gloucestershire, Angela's blender malfunctions and sprays her with gravy, and Paul and Debbie offend their hosts by questioning the intelligence of their beloved Chihuahuas.

In Bristol, guests are treated to a night of conversation about romantic meetings, outrageous shirts and naked gardening. And some purple potato mash which is more like play-doh.

In Lincolnshire and Yorkshire, there's a one-man comedy show, a posh take on some Yorkshire classic dishes, and a big surprise in store for one of the guests.

In Cornwall, Sam and Nick share their mutual love of Friesian cows and plans to survive a zombie apocalypse. But can their simple food done well make up for the weirdness.

In Cheltenham, ditzy youngsters Will and Kim keep everyone entertained with their lack of general knowledge and random comments. And can Pasha's Persian rice pudding win the grand.

Sue and Shaun kick things off in Bournemouth with a Mediterranean menu but one guest proves difficult to impress. And perfectly preened pair John and Livi add some glamour to proceedings.

In Portsmouth, an organic, nutritionally balanced meal competes with a night of glitter and sparkle, and a main that's compared to a school dinner.

In Glasgow, there's a night of comfort food, a table sing-along, some undercooked beef and one of the hosts flame grills her own kitchen equipment. Can an MC competition save the day.

In Devon, Matt and Sarah admit to not knowing what scallops or celeriac are, Jake and Ian question the canapés (crisps), while foodies James and Laura get competitive with a French theme.

In Cumbria, Sarka and Paul's massive Czech portions defeat almost all of the other guests, there's a musical extravaganza, and a menu that takes a tour of Europe.

Can Carl and Brianha impress in Bognor Regis with an evening inspired by the glitz and glamour of the French Riviera, including lasers and an asthma-friendly smoke machine display.

North Wales: Well-to-do country types Des and Jo kick off the week. Their guests are fake tan lover Kev and his fiancée Victoria, and property professionals Les and Vicky.

In Grimsby, straight-talking Mel and partner Patrick host guests seasoned ravers Vanessa and Steve, and lovebirds Amber and Ryan who raise eyebrows with their coordinated pink attire.

In Leicester, there's a menu inspired by luxury cruises, a moving musical performance that reduces one guest to tears, plus some outspoken comments and army style 'banter'.

North Somerset: Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie.

In Essex, deep fried jam sandwiches prove too stodgy for most of the guests, a refined dining experience is a hit, but it's one guest's love for burlesque that grabs most attention.