MasterChef Canada - Season 3 (2016)

In the first team challenge, the remaining cooks honor firefighting heroes in a rib cook-off.

A Mystery Box challenge requires the cooks to work together and the winners give the assignments in the pantry challenge.

The teams use a fashion collection as inspiration for a fancy lunch; a surf and turf test sends one cook home.

The home cooks bake with heart during a Mystery Box Challenge.

The remaining cooks compete in teams for a gourmet sausage challenge in celebration of Oktoberfest.

The remaining eight cooks take on intimidating nursery rhyme-inspired ingredients.

Astronaut Chris Hadfield inspires the cooks for a Mystery Box Challenge.

The remaining cooks take over Alvin Leung and Eric Chong's Asian restaurant.

Following a Mystery Box Challenge inspired by judge Michael Bonacini's techniques, the cooks create cocktail-inspired sweet and savoury dishes.

The top four cooks reunite with their families and then shop for a meal at the market.

The three remaining cooks battle for a spot in the finale by preparing a meal for some of Canada's most influential chefs using Canadian ingredients.

The two finalists compete in a three-course challenge to determine the winner of the competition.