Kids Baking Championship - Season 6 (2019)

Macarons are a wildly popular dessert, and macarons decorated with faces are a definite trend. Valerie Bertinelli and Duff Goldman challenge the nine young bakers to create macarons decorated with both happy and sad faces.

The eight young bakers work in teams to each make half a cake that combines with their teammate's half-cake to make a whole cake representing an opposites theme like fire and ice, night and day, land and sea or big and small.

For the freaky flavor tarts challenge, Duff Goldman and Valerie Bertinelli ask the young bakers to create a large tart featuring a freaky flavor like jalapeno, goat cheese, yuzu, pink peppercorn, anise, blue cheese or curry.

Valerie Bertinelli and Duff Goldman know that sometimes you can make something extraordinary out of ingredients you have at home. They challenge the six young bakers to turn packaged biscuit dough into monkey bread volcanoes.

Dessert impostors come in all shapes and sizes, so Valerie Bertinelli and Duff Goldman challenge the five young bakers to make sweet dessert tacos that look like the real thing.

To earn a spot in the finale, Valerie Bertinelli and Duff Goldman challenge the four remaining young bakers to make sugar cookie puzzles in assigned flavors like raspberry, butterscotch, spice or lemon.

The remaining three young bakers create cakes using bake sale items like toffee, rice cereal treats or chocolate-covered pretzels. Their cakes have to illustrate a common bake sale theme like Drama Club, Dance Club or Chess Club.