Chopped - Season 46 (2020)

Three previous Chopped champion chefs will compete against each other with the final chef trying to beat Chef Amanda Freitag during the final round. The appetizer round includes unique ingredients such as chicken gizzards, mangos, zhoug sauce, and fish heads. The entrée round must include the following ingredients: Reuben nachos, duck breast, broccoli rabe, and black truffle peelings. The winner will compete in the "Beat Chef Amanda" sensationally savory round and must include omurice, double-cut pork chops, rutabaga, and champurrado. Does the Chopped champion chef has what it ...

Three former Chopped champions return to compete with each other and be the final contestant to beat Chef Marc Murphy for $10,000 and bragging rights if s/he wins. This will include three rounds including the final "Beat Chef Marc" round. The first round is the appetizers and must include unique ingredients such as escargot, beet and cashew butter, peas, and pecorino cheese. The two contestants remaining will compete in the entree round building a dish to include super spicy Mexican corn, octopus, pears, and black bean garlic sauce. Finally, the chef who is not chopped will ...

Three previously Chopped Champion chefs return to fight during two regulation rounds with the winner competing in the final round against Chef Maneet Chauhan. The first round is creating appetizers and must include the mandatory ingredients include beef tendon balls, grapes, Italian long hots, and toaster pastry cereal. The second round is the entree round and contestants are mandated to use the basket ingredients including red snapper, zucchini blossoms, antipasto tree, and date syrup. Finally, the remaining contestant will compete with Chef Maneet to develop a ...

A hog-themed day includes all kinds pork in each round. Four competing chefs get huge amounts of pig meat; gorgeous cuts of premium meats; a Bloody Mary with a special surprise; something fizzy and something offal-ly difficult to incorporate in a dessert.

A creative take on poke and some special seafood in round one; pork not found at the average grocery store; the competitors who make it all the way to the dessert round must work with the salty and sweet snack.

Chefs compete to create appetizing dishes without getting chopped. The appetizer round must include the ingredients of fish heads, pea shoots, white asparagus, and chicken pot pie. The entree round features the must-have ingredients including baked cacio e pepe, rock shrimp, mustard greens, and buttered-flavored soda. Finally, peaches, rosemary, pretzel shortbread, and chicken and waffles taffy are the ingredients to be included in the dessert round.

Four chefs compete for one to be the Chopped champion. They will participate in three rounds using the mandatory items and any other while hoping not to be chopped. The appetizer round includes rabbit terrine, guanciale, spring garlic, and burger meal mix. Mandatory ingredients for the entree round include beer ramen, sablefish, corn on the cob, and lemon cake mix. The final round, which is the dessert course, must feature feta cheese ice cream, pears, blueberry ketchup, and chocolate-covered espresso beans.

Four chefs enter the Chopped kitchen for a diner-themed battle with three courses of elevated comfort food and guest judge Neil Patrick Harris. A breakfast-inspired final basket leads the chefs in two distinct directions.

Cauliflower is the veggie of the moment and the undisputed star of this Chopped battle. In the first round, the chefs must use the ubiquitous carb substitute in their dishes along with a funky Mexican delicacy.

The chefs attempt to use barbecued beef intestines and spiny cacti in their appetizers. They will also make quail entrées using Australian seasoning, and they use a jar of Mexican caramel in their desserts. Which contestant has what it takes to become the Chopped Champion?